Indulge in a gastronomic symphony with our Suggested Menu, featuring exquisite Signature Cocktails, Pass Around Starters, Salads & Tapas, Live Chaat, Pasta & Risotto Bar, and a delectable spread of Hot Food on the Buffet. Delight your palate with a variety of live cooking stations, gourmet breads, and a divine dessert selection. Elevate your event with culinary perfection.
SUGGESTED MENU
Signature Cocktails & Mocktails:
- Green Apple Martini
- Pomegranate and Kafir Lime Caprioska
- Aerated Beverages: Coke, Fanta, Sprite, Diet Coke, Tonic Water, Soda
- Tetra Pack Juices
- Bottled Drinking Water; Ava 200 ml
Pass Around Starters Non- Vegetarian:
- Tangerine Mustard Chicken Tikka with Mustard Vinaigrette
- Lemon Pepper Crusted Fish Tikka with Coriander Seed Dressing
- Mutton Galouti Kebab: Served on Khasta Roti
Pass Around Starters Vegetarian:
- Artichoke Hearts & Curried Leek Phyllo Spring Rolls with Basil Feta
- Burnt Pepper & Tomato Cottage Cheese: Served with Red Pepper Coulis
- Crispy Potato Nuggets with Honey Chilli Sauce
Salads & Tapas:
- Grilled Chicken Salad with Grilled Leeks & Black Olives in Curried Mayonnaise
- Artichoke & Palm Hearts with Cherry Tomatoes in Tarragon Dressing
- Young Greens with Red Wine Poached Pears & Spiced Walnuts
We will also have an assortment of Gourmet Breads& Types of Butter on the Counter
Chaat – Live
- Aloo ki Karari Tikki
- Agre Ka Dahi Bhalla
- Sev Papdi Chaat
- Palak Patta Chat
Pasta & Risotto Bar – Live
Pasta Types: Penne, Fusilli, Artichoke & Sun-Dried Tomato Ravioli, Ricotta, Pine nuts & Jalapeno Ravioli
Cheese: Parmegiano Regiano, Mascarpone, Ricotta
Vegetables: Mushroom, Asparagus, Brocolli, Olives, Bell Peppers, American Corn, Zucchini, Cherry Tomato, Artichoke Hearts, Fennel, Sun Dried Tomatoes etc
Meats: Grilled Chicken, Prawns
Herbs: Basil, Oregano, Sage, Tarragon, Chives
The guests can chose anything from the above mentioned ingredients and our chefs behind the counter will be happy to toss them in any of the following sauces or Aglio Olio
- Roasted Tomato & Elephant Garlic
- Porcini Congnac Cream
- Basil Pesto
- Herb Roasted Bell Pepper Sauce
Pav Bhaji – Live
Baida Roti – Live
HOT FOOD ON THE BUFFET
Main Course: on Buffet
- Murgh Dum Biryani
- Chutney Wali Sabz Dum Biryani
- Kabul ki Dal
- Burhani Raita
Desserts:
- Badal E Jaam
- Apple & Oatmeal Crumble Tart
- Rich Chocolate Ganache Cake with Honey Toasted Almond
- Assorted Fresh Fruit Tarts – Strawberries/ Kiwi/ Lemon