Cibo Gourmet Catering

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Premium Party Menu , Mumbai

Premoum Part Menu in Mumbai

Indulge in a gastronomic symphony with our Suggested Menu, featuring exquisite Signature Cocktails, Pass Around Starters, Salads & Tapas, Live Chaat, Pasta & Risotto Bar, and a delectable spread of Hot Food on the Buffet. Delight your palate with a variety of live cooking stations, gourmet breads, and a divine dessert selection. Elevate your event with culinary perfection.

SUGGESTED MENU

Signature Cocktails & Mocktails:

  1. Green Apple Martini
  2. Pomegranate and Kafir Lime Caprioska
  3. Aerated Beverages: Coke, Fanta, Sprite, Diet Coke, Tonic Water, Soda
  4. Tetra Pack Juices
  5. Bottled Drinking Water; Ava 200 ml

Pass Around Starters Non- Vegetarian:

  1. Tangerine Mustard Chicken Tikka with Mustard Vinaigrette
  2. Lemon Pepper Crusted Fish Tikka with Coriander Seed Dressing
  3. Mutton Galouti Kebab: Served on Khasta Roti

Pass Around Starters Vegetarian:

  1. Artichoke Hearts & Curried Leek Phyllo Spring Rolls with Basil Feta
  2. Burnt Pepper & Tomato Cottage Cheese: Served with Red Pepper Coulis
  3. Crispy Potato Nuggets with Honey Chilli Sauce

Salads & Tapas:

  1. Grilled Chicken Salad with Grilled Leeks & Black Olives in Curried Mayonnaise
  2. Artichoke & Palm Hearts with Cherry Tomatoes in Tarragon Dressing
  3. Young Greens with Red Wine Poached Pears & Spiced Walnuts

We will also have an assortment of Gourmet Breads& Types of Butter on the Counter

Chaat – Live

  1. Aloo ki Karari Tikki
  2. Agre Ka Dahi Bhalla
  3. Sev Papdi Chaat
  4. Palak Patta Chat

Pasta & Risotto Bar – Live

Pasta Types:    Penne, Fusilli, Artichoke & Sun-Dried Tomato Ravioli, Ricotta, Pine nuts & Jalapeno Ravioli

Cheese:              Parmegiano Regiano, Mascarpone, Ricotta

Vegetables:     Mushroom, Asparagus, Brocolli, Olives, Bell Peppers, American Corn, Zucchini, Cherry Tomato, Artichoke Hearts, Fennel, Sun Dried Tomatoes etc

Meats:                  Grilled Chicken, Prawns

Herbs:                 Basil, Oregano, Sage, Tarragon, Chives

The guests can chose anything from the above mentioned ingredients and our chefs behind the counter will be happy to toss them in any of the following sauces or Aglio Olio

  • Roasted Tomato & Elephant Garlic
  • Porcini Congnac Cream
  • Basil Pesto
  • Herb Roasted Bell Pepper Sauce

Pav Bhaji – Live

Baida Roti – Live

                HOT FOOD ON THE BUFFET

Main Course:  on Buffet

  1. Murgh Dum Biryani
  2. Chutney Wali Sabz Dum Biryani
  3. Kabul ki Dal
  4. Burhani Raita

Desserts:

  1. Badal E Jaam
  2. Apple & Oatmeal Crumble Tart
  3. Rich Chocolate Ganache Cake with Honey Toasted Almond
  4. Assorted Fresh Fruit Tarts – Strawberries/ Kiwi/ Lemon